Logotype for Thai Beverage Public Company Limited

Thai Beverage Public Company (Y92) Q2 2026 earnings summary

Event summary combining transcript, slides, and related documents.

Logotype for Thai Beverage Public Company Limited

Q2 2026 earnings summary

15 May, 2026

Executive summary

  • Sales revenue for the first half of 2026 was THB 173,219 million, down 2.5% year-over-year, mainly due to declines in beer and non-alcoholic beverage sales, partially offset by growth in spirits and food.

  • EBITDA from normal operations (excluding a non-recurring impairment loss) rose 6.9% to THB 33,273 million, and net profit from normal operations increased 7.8% to THB 19,162 million year-over-year.

  • Net profit attributable to owners was THB 14,244 million, down 3.2% year-over-year due to a non-recurring impairment loss of THB 1,720 million from discontinued joint venture operations.

  • Interim dividend of THB 0.15 per share (THB 3,770 million) was declared, unchanged from last year.

  • The Group maintained strong liquidity, with cash and cash equivalents at THB 32,876 million as of 31 March 2026.

Financial highlights

  • Spirits sales revenue grew 1.3% year-over-year to THB 65,373 million, with net profit up 6.4% to THB 12,345 million.

  • Beer sales revenue declined 5.4% year-over-year to THB 62,639 million, but net profit surged 40.5% to THB 4,430 million due to lower raw material and finance costs.

  • Non-alcoholic beverage sales revenue fell 5.5% to THB 31,596 million, with net profit down 22.4% year-over-year amid softer demand and higher tax expenses.

  • Food business sales revenue increased 1.6% to THB 11,325 million, but net profit dropped due to higher marketing, depreciation, and tax expenses.

  • Others segment reported flat revenue at THB 2,445 million, with net loss narrowing due to improved Education and Print segments.

Outlook and guidance

  • Management expects continued momentum in beer and spirits, leveraging government stimulus and major events to drive consumption.

  • Prudent cost management and operational efficiency remain key priorities, with price increases considered only as a last resort.

  • Non-alcoholic beverage segment faces ongoing challenges from softer demand and rising resin costs, but capacity utilization improvements are expected.

  • Dairy business (Magnolia) is in ramp-up phase, aiming to expand production and market presence in Malaysia and the region.

  • Management expects ongoing volatility in input costs and consumer demand, focusing on maintaining profitability.

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